Hot Drinks
Classic Espresso
· Ingredients
Specialty coffee beans, pressurized water.
· Preparation
- 01Fine grind of selected beans.
- 02High-pressure extraction for 25–30 seconds.
- 03Natural golden crema on the surface.
- 04Served in a 1oz or 2oz espresso cup.
· Serving tip
“Enjoy it on its own to appreciate the origin notes, or as the base of your favorite drink.”
